Rondo Manomat and Automat

Rondo SSO687 Automat 2000 Reversible Sheeter, Automatic Operation, Overall Dimensions: 3800 mm x 1260 mm (150" L x 49" W) Catch Trays Included. Table Dimensions: 3320 mm L x 640 mm W (130" L x 25" W), Voltage: 220 V / 3 Ph

Strengths of the SSO687 Sheeter

** Fast, efficient sheeting

* Uniform dough bands and blocks in confined spaces

* Reliable sheeting for fresh quality products

* Top quality dough bands thanks to synchro-gear

** Robust even in multi-shift operation

* Designed for continuous use

* Robust, durable design

* Ergonomic design

Fatigue-free work

• Dial handle: Easy manual and automentic adjustment of the roller gap
• Ergonomic design

Compact and robust

• Guard tube for operating elements
• Fold-up tables
• The machine can be rolled ,so easy to move

FOR MEDIUM-SIZED BAKERIES

** Simple to operate even for semi-skilled workers

* Adjustment wheel and predefined mechanical roller reduction curve simplify manual adjustment

* Roller gap is automatically adjusted when changing the direction of rotation

Flexible and reliable

See the tried and tested Maonmat and Automat mechanical dough sheeter in action, and explained in detail.

** 8 - 12 kg

* Heavy dough blocks

* Dough bands can be processed uniformly even if the dough block quality varies.

** 75 - 150 kg

* Dough per hour

* Make-up lines or croissant machines can be fed with up to 150 kilograms of dough per hour.