Welcome
to:
Welcome to:
HBS Inc.
Item #  
 Model
 Description
#1036
ABS M# EDO-281 Single Deck Oven, Electric, Two-pan wide capacity, 8" crown,
Independent top and bottom heat controls, with steam, ceramic deck, 208-240
VAC 3-Phase.


Model #2-8-4 Shown
#1037
ABS EDO-282 Double Deck Oven, Electric, Two-pan capacity, 8" crown,
independent top and bottom heat controls, with steam, ceramic deck, 208-240
VAC 3-Phase
#1038
ABS EDO-283 Triple Deck Oven, Electric, Two-pan capacity, 8" crown,
independent top and bottom heat controls, with steam, ceramic deck, 208-240
VAC 3-Phase
#1039
ABS EDO-284 Four Deck Oven, Electric, Two-pan capacity, 8" crown,
independent top and bottom heat controls, with steam, ceramic deck, 208-240
VAC 3-Phase
#1041
ABS EDO-382 Double Deck Oven, Electric, Three-pan capacity, 8" crown,
Independent top and bottom heat controls, with steam, ceramic deck, 208-240
VAC 3-Phase.
ABS
ABS GDO-803 Stone Deck Oven, Gas Fired, Ceramic stone shelves, All Stainless
Steel interior and Exterior construction, Digital controls for temp, time and steam,
Individual self contained steam for each deck, Modular design, 220 volt / 1 phase
Item #  
 Model
 Description
MIWE
Miwe Variety deck ovens come on a multitude of shapes and sizes, the smaller
deck ovens are designed with your needs in mind, can include a lower proofing
station or pan storage, all electric units, some units include a steam hood, All
Stainless Steel Construction, Self contained steam system, Digital controls or
Analog controls available.
MIWE
Miwe Ideal deck ovens are designed for heavy baking, comes in 4 to 6 baking
chambers, either steel or stone decks, All Stainless Steel Construction, Oil, Gas or
Electric fired, Digital or computer controlled, comes with several loading and
un-loading options.
MIWE
Miwe Condo Deck ovens offers more versatility to the baking industry, pastry
shops and restaurants while allowing a multitude of configurations.  The Condo is
an Electric oven with steam option if required.  The decks are stone slab to assist
in maintaining good bottom heat.  The Condo can be either digitally or computer
controlled.  Available options include: proofing cabinet, underframe, steam hood,
steam condenser, drying cabinet, pedestal and intermediate shelf.
MIWE
Miwe Thermal Express combines thermal oil with superb construction of a multi
deck oven.  The Thermal Express design allows either baking decks / chambers or
wagons.  Thermal oil allows the operator to maintain a close tolerance in the
temperature fluctuation with lower production costs.  A separate Oil heater is
required for this application.  Baking chamber available between 5-12, stone or
steel shelves, Oil, Gas, or Electrically fire thermal oil unit.
MIWE
Miwe Thermal-Rollomat is the oven for Industrial bakery, designed for continuous
baking applications for a multitude of products.  With front loading and un-loading
capabilities this oven can produce products with limited labor.  Available heating
options include Thermal Oil, Gas or Electric with Thermal Oil being the most
efficient.  The options with this Thermal-Rollomat are to numerous to list.  Please
contact us for further information @ sales@hbssi.com
The Deck Oven comes in a multitude of sizes and shapes all of which are based on the principles.  There are a #
of units available depending on your needs and wants.  Miwe and ABS are of the top manufactures in this field
and HBS is the represtative offering Equipment, Installation, Repair and Parts.  Please contact us @ (952)
881-5895 with further questions.
Deck Ovens
New Equipment      
      Listings

Bakery make up

Bread Slicers    

Baggers & Twist
Tie Machines

Cookie Machines    

Donut Fryers

Mixers-Spiral     

Mixers-Planetary   

Ovens - Deck  

Ovens - Rack      

Proof Boxes        


Accessory Listings
Bread & Meat          
Smallwares